Published by Patagonia®, updated and revised in a new format with full-color photos and seasonal, family-friendly recipes throughout, an engaging memoir that follows Dylan Tomine and his family through four seasons as they hunt chanterelles, fish for salmon, dig clams and gather at the kitchen table, mouths watering, to enjoy the fruits of their labor.
Published by Patagonia®, this paperback book captures the best wisdom and advice of 20 years of the Patagonia Tools Conference, creating a resource for any organization hoping to hone core skills for success in the environmental movement.
A modern-day pilgrimage to the land of the mythical twenty-pound trout."Fly fishing off the beaten paths of Patagonia (and there are a lot of them) is not for sissies but it can be a helluva entertaining adventure. I know—I've been there. Cameron chambers captures it all—the wild rivers and lakes, small and giant fish, local characters and North American...
Published by Patagonia, Unexpected: 30 Years of Patagonia Catalog Photography is a compendium of the 100-plus most compelling photos Patagonia has published in their catalogs – and a celebration of wilderness and outdoor-sport photography as an art and a practice.
Published by Patagonia, an engaging memoir that follows Dylan Tomine and his family through four seasons as they hunt chanterelles, fish for salmon, dig clams and gather at the kitchen table, mouths watering, to enjoy the fruits of their labor.
In The Responsible Company, published by Patagonia, Yvon Chouinard, founder and owner of Patagonia, and Vincent Stanley, co-editor of its Footprint Chronicles, draw on their 40 years' experience at Patagonia – and knowledge of current efforts by other companies – to articulate the elements of responsible business for our time.
You need to login or create account
Save products on your wishlist to buy them later or share with your friends.